Weekly Meal Plan

My meal plan last week ended up being awesome, so I wanted to share.  I made:

Stuffed Green Bell Peppers (Mel's recipe w/ a few tweaks)
Amy's Crock Pot Roast and Corn Bread
Mackenzie's Enchiladas (sort of)
Chicken Cordon Bleu (Mackenzie's recipe)
Corn Chowder
Steak Tacos and Nacho Libre Corn
Greek Chicken Souvlaki Pitas

Click on "read more" for the recipes!

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Morgan's menu this week, plus recipes

I don't know if this is helpful to anyone, but I thought I would post the dinners I am planning for this week. I know I always like to see what other people are doing. I do usually make a plan for specific nights, but sometimes it ends up getting changed depending on what we are in the mood for, or what we have time for. So here are 5 meals in no particular order:

Less Fat Fettucine Alfredo (recipe from Heather Mason. Hope you don't mind me sharing Heather!)
1 Tbs butter
2 garlic cloves, minced
1 Tbs all-purpose flour
1 1/3 cups 1% milk
1 1/4 cups (5 ounces) grated fresh Parmigiano-Reggiano cheese (reserve 1/4 cup for topping) **I use the store-bought Kraft stuff and it works just fine
2 Tbs 1/3 less fat cream cheese
1/2 tsp salt
4 cups hot cooked fettucine or other pasta (8 ounces uncooked pasta)

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